To celebrate National Vegetarian Week, which runs from 21 to 71 May 2012, we've got a selection of mouth-watering recipes for you which we'll feature throughout the week.
First up, it's the delicious and really simple to make, berry burst breakfast bars.
So get cooking and make sure you start the day to a healthy, nutritious breakfast.
Serves 4 (8 small bars)
Preparation time 5 minutes
Cooking time 30 minutes (plus 30 minutes cooling time)
Can be vegan*
Visit www.vegsoc.org for more recipes and information.
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