"Even if the chef has a good business head, his focus should be behind kitchen doors. A business partner should take care of everything in front of the kitchen doors."
"Whenever you find yourself on the side of the majority, it is time to pause and reflect."Bobby Flay on Mark Twain
"The hardest thing to understand in the world is the income tax."Bobby Flay on Albert Einstein
"There are no secrets to success. It is the result of preparation, hard work, and learning from failure."Bobby Flay on Colin Powell
"Most of the important things in the world have been accomplished by people who have kept on trying when there seemed to be no hope at all."Bobby Flay on Dale Carnegie
"If there is anything that a man can do well, I say let him do it. Give him a chance."Bobby Flay on Abraham Lincoln
"My contribution I hope is to get people to eat full-flavored food. If I could come away with that alone, that would be a fantastic accomplishment. I'm also very proud of being a very American chef."
"I want to go to college and go back to Georgetown. It's a really cool place."
"I think a lot of times people design restaurants with flash in mind. I think you should design restaurants with function in mind. Make sure it's functional and works with what you're trying to accomplish. Design can come later."
"For me, it's all about moderation. I don't kick things out of my diet, like carbs. But I'm not going to eat fast food."
"I can't be on the cheeseburger diet all the time."