Olive magazine has served up its list of the top British chefs, but which lucky culinary master has been hailed as a cut above?
Before her death in 1992, Elizabeth David was credited with bringing French and Italian cooking methods and ingredients such as olive oil into British kitchens.
She was even the subject of a biopic Catherine McCormack (pictured above) played the revolutionary chef in 'Elizabeth David: A Life in Recipes'.
Tools designed to ensure computer code in smart cars does not crash has been inspired by hungry penguins.
The rounded sleeping capsules send guests drifting into ocean before arriving on desert island by morning.
Sitting on the saddle activates the part of the brain responsible for learning, a study has claimed.
Scientists are appealing for more people to donate their brains for research after they die.
Life on Earth may have arrived from Mars on an asteroid, scientists have claimed.
Lunar mission scheduled at the end of 2017 could find out if beer can be brewed on the moon.
A bottle used to teach children how far litter can travel ended up on Scottish beach after 8,700-mile journey.
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